skip to Main Content
New Project (31)

Company Profile


Starting from Ioannina in 1957 and bringing with him the knowledge of pure traditional bakery Mr.Nikolaos Berris creates his first traditional bakery in Nea Makri Attica .   Starting with the idea “tradition of quality”, at 2004 in the Industrial Area of Ioannina , the Company Berris S.A. has  founded , using 1000m2 new owned facilities.
Because of the pure ingredients and the authentic flavors the Company became in a sort time a well known brand.
Through a very successful 54 years journey to the art of bakery . today Mr,Berris classified by the company Berris S.A. and his bakery “Berris” at the 26th Km Marathonos Avenue in Rafina , among the most recognized entrepreneurs in the field of bakery and confectionary.
The products are daily produced with skill and passion, based on recipes derived exclusively from the Region of Epirus ( a region known for its tradition in the bakery field) , by pure ingredients and high quality raw materials .

Destribution Network

Our company has a complete and organized commercial network for the distribution of our products.
Our local distribution network covers all the preference of Epirus ( pref.Ioanninon, pref.Artas , pref.Prevezas , pref.Thesprotias ) and Corfu. Also covers the preference of Aitoloakarnania , and the preference of Attica.
Our products are available nationally in the stores of AB Basilopoulos.
Our corporation with the “Ahold Delahaize “group has ensure our products availability at Romania (Mega Image)  and we have also established a cooperation with Delykatt & Delice at Barcelona – Spain and providing our products at the stores of El Corte Ingles .

Why Us

In the paths of the land of Epirus, where the centuries – old tradition meets the knowledge, the long experience and passion, the result will not cease to be other than the pure taste and absolute quality.

With persistence and respect to the tradition of Epirus and with pure ingredients we are able to offer you tasty products that contribute positively to a healthy and balanced diet.

Certifications & Awards


– ISO 22000:2018
– ISO/TS 22002 -1 :2019
– FSSC 22000
– Certificate of registration number : CN/17226FC7

Contact Us

    Close search
    Back To Top