Moschopolis 6
The white wine Moschópolis 6 consists of two of the most famous Greek varieties. Assyrtiko (90%) of the Aegean islands and Xinomavro (10%), the famous grape of Northern Greece.
The wine, after fermenting with the wild yeast from the vine, matures for 6 months in new and second use oak barrels along with the fine wine lees. Finally it is bottled unfiltered to maintain all its features.
Additional information
Product Type | |
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More | Awarded |
Producer | |
Region | Central Macedonia |